10 Ways to Sneak Fruits and Veggies into Your Family’s Diet

I think that just about everyone knows that we should be eating at least 5 servings of fruits and vegetables each day-I’ve even heard small children remind their parents while ordering in restaurants. But having the knowledge, and actually following through are very different things! Many times, fruits and veggies are not easily available or convenient, sometimes they are more expensive than junk food, and often, we are just tempted to grab a less healthy food to snack on or add to our meals.

A diet rich in fruits and vegetables has SO many benefits! These foods are chock full of vitamins and minerals, and many also offer fiber and protein. Antioxidants provided by many fruits and vegetables can help reduce the risk of developing heart disease, cancer, and diabetes. Antioxidants help reduce inflammation in the body that can cause arthritis, joint pain, brain fog, headaches, and muscle stiffness, just to name a few. Fruits and veggies fill us up and keep us full while providing power packed nutrients without a lot of calories and have no fat. Fruits and veggies offer us nutrients that are good for literally every part of the body-our skin, hair, nails, muscles, bones, and brain. These are absolute super foods!

When my family was young, nutrition was a huge focus in my parenting. Meals were planned in advance, and we often needed to eat while running with a busy schedule. Two of my four children were picky eaters; One of them wanted to exist on chicken tenders and peanut butter for the first 12 years of his life! While getting fruit into my family’s diet was never an issue, getting vegetables in was always a challenge, so I had to get super creative. Fortunately, as the years went on, my family developed a taste for most vegetables, and I’m always impressed when they make sure to fill their plates as young adults. If you are struggling to get fruits and veggies into your diet, or your family’s diet, I’d like to offer some creative tips!

1. Start the day with a breakfast smoothie. Simply throw some fruits, low-fat yogurt and ice in a blender. To round out a perfect meal in a cup, add a scoop of protein powder. Just blend for a few seconds and you have the perfect breakfast. If you’d like to get super creative and mega nutritious, throw in a handful of spinach and a few ounces of carrot juice-it will add a powerful amount of nutrients while adding a bit of sweetness. Frozen fruits, like superfood blueberries, work fantastic in smoothies, and removes the need for ice. This is not only tasty and healthy, but portable and ready for an on the go lifestyle.

2. Dried fruit makes an excellent snack any time of the day. Add some small cartons of raisins to your lunch boxes, pack some yogurt-covered raisins in your briefcase and keep some trail mix sitting around for snacking. You can also add dried fruit to oatmeal and cereal in the morning, or mix it with nuts, or into yogurts as an added treat. Dried fruit is a great item to keep in the car for long trips, or in a backpack for hikes or long walks.

3. Add some fruits and vegetables to your family’s sandwiches. You can add some banana, sliced apples or strawberry slices to a peanut butter sandwich. Top a turkey or chicken sandwich with lettuce, tomato, cucumber, spinach….You can even make a sub shop style vegetable sandwich by combining several different vegetables with some favorite dressing and cheeses. Try over ripe banana on toast or switch up iceberg lettuce with spinach or kale to add more nutrition to your sandwiches.

4. Have a salad bar at dinner. This is always a fun way to get those veggies in! Set out a variety of chopped vegetables, some cheese and croutons as well as several choices of salad dressing along with the lettuce or other greens and let everybody create their own perfect salad. Add some fruit choices as well, and they will surely fill their plates.

5. Find creative ways to sneak veggies to your family meals by adding veggies to sauces pasta dishes, and broths. Blended veggies add a thickness to pasta sauces, soup broths, and even gravies. Try adding colorful veggies to homemade pizza-when my kids were small, broccoli was considered a pizza topping, and no one ever complained! Add several veggies like zucchini or sweet peppers to lasagnas, or even try replacing your pasta and rice with veggies versions like cauliflower rice or spinach based spaghetti.

6. Tip for a super yummy dessert. Put a small scoop of ice cream or frozen yogurt in a bowl and top it with lots of fresh or frozen fruit. This is not only a winner, but super tasty and refreshing on a hot day. Seasonal fruits make this a real treat!

7. Offer fruits and vegetables as snacks. You can cut apples into slices and top them with peanut butter or cheese. Cube cheese and serve with grapes. Cut up some fresh veggies and serve them with ranch dip. And don’t forget “ants on a log”. Spread some cream cheese or peanut butter on the inside of a stick of celery and sprinkle raisins on it (wow, fruit and vegetable in one snack).

8. Try some new fruits and vegetables. Pick something exotic to get your family’s curiosity. With a little luck their curiosity will outweigh their initial apprehension to trying something new. You could try artichokes, plantains, papaya, mango, star fruit, or anything else you can find in the produce department of your local store.

9. Make a pot of vegetable soup or a stew that’s heavy on veggies and easy on the meat. These can be great comfort food especially as the weather gets cooler.

10. Start “Veggie Day”. Each family member gets to pick a vegetable one day of the week. They qualify to pick a vegetable as long as they tried each vegetable the week before. This gives everyone a chance to try something new, without the pressures involved in usual mealtime “eat what is on your plate”.

Getting, and keeping, these super foods into your regular diet can be a game changer for both you and your loved ones. Keep in mind-tastes change-so even if you didn’t like a certain fruit or veggie when you were younger does not mean you won’t like it now. I did NOT like the taste of anything green as a child, but now love broccoli and kale. I also did not eat tomatoes until I was 20, and now they are one of my favorite foods! Keep trying new fruits and veggies, and new ways to prepare them, and soon you will be enjoying all the benefits to these amazing fresh foods!

If you’re looking for more info on cleaning up your diet, be sure to check out my newest freebie ebook, Learn How to Eat Clean and Feel Your BEST! Grab it here!

If your curious about what Health and Wellness coaches DO, and how it can change your life for the BEST, check out this article, or even better-shoot me an email! I’d love to chat about your health and wellness goals and get a plan started with you!

The Absolute Beginners Guide to Eating Healthy

If you’re currently not eating a healthy diet, it can be difficult to start such a plan. However, healthy eating, along with some enjoyable form of exercise is very important for maintaining good bodily function and goes a long way towards living a disease-free life. If you struggle with healthy eating, then you know that breaking unhealthy habits can be the most difficult part of the process. Therefore, if you truly want to live the best lifestyle possible, it is important to follow tips in order to start eating a more healthy diet.

A great first step when you want to start eating your way to a healthy lifestyle is to rid your home of all temptations that will distract you from following better eating habits. Ideally it would be a smart choice to keep junk foods and beverages out of your house so you will not be tempted to snack during those times of day when you find yourself eating out of boredom or stress. If you’re worried about being hungry, keep healthy snacks like carrot sticks, yogurt, fresh fruit, or whole-wheat crackers on hand. If you find that you just cannot bear to toss out the sweets, try keeping small portions of those foods for special occasions only. Eating a few, (emphasis on few) of these won’t ruin your diet but also will give you that little sugary fix you crave.

Another great step to healthy eating, when you’re first starting the process, is to take a few moments to learn what foods are the healthiest for you and how they work within the body. To start eating healthy, we must begin by thinking healthy. Most people understand that fruits, vegetables, and low-fat meats and dairy products are good for them, but few people understand why. The key is learning about the nutrients the body needs to be at it’s optimal health. When you understand how specific nutrients work and why you need them, it becomes easier for you to make healthier choices for your body. Knowledge, especially in this case, really is power! You body, after all, is a machine and machines run best when powered by the right fuel!

Preparation is a major key in starting a new healthy diet. You must take into consideration your schedule for meals. If you often eat in a rushed hurry at odd times of day, you are probably more inclined to grab a rushed meal-that will probably do more harm than good. So plan ahead! Instead of grabbing a fast food lunch on the go, take a bagged lunch to work, complete with a healthy wrap or some lean meat, and some fresh fruit and vegetables. Try a little meal planning for your evening meals-having a planned, prepped and ready meal waiting for when you arrive home would be ideal, but in our fast paced lifestyle, sometimes this just can’t be done. One way to solve this problem is to plan out your evening meals for the week before you do your weekly shopping. Focus your meal prep around 2 main foods each week. For example, in week 1, plan 3 meals using chicken breasts, and 3 meals using lean beef. Cooking those foods at the same time, then adding other ingredients to make several prepped meals will ensure that you have healthy, tasty foods available when you are too tired to plan or cook. Think: chicken breasts with a hearty salad one night, chicken and bean chili another night, and even a hearty chicken soup for another meal. Doubling up on these foods can also provide easy healthy lunches.

When planning your grocery shopping, always have a plan and a list ready. To eat as clean as possible, and to avoid the temptations of high calorie, nutrient low, packaged foods, focus your shopping trip on the perimeters of the store: produce, meats, dairy. Fill your cart with seasonal fruits and veggies for side dishes and snacks. Look for lean cuts of meat, and lower fat versions of your favorite daily products. Never shop when you are hungry! Have a small healthy meal or snack before leaving for your shopping trip so that you are not tempted into buying things just to satisfy your need to eat.

Start with baby steps. Even if you only replace one soda a day with a glass of water, you are really improving your calorie intake. If you eat fast food every day for lunch, try replacing that half of the time with better quality foods. When you start by taking small steps you aren’t cutting out all of the foods you love all at once. By taking your time to learn about your eating habits and slowly replacing them with better meals, by taking the time to learn and understand why you should be doing that and making the necessary changes in an orderly fashion, you will feel much better within yourself physically, mentally and emotionally and well on the road to becoming as healthy as you can be.

If you are ready to take the next step but looking for guidance, knowledge, and motivation, consider setting up a time to discuss and set your goals, gain the nutritional knowledge that you need, learn meal planning and prep, stress relief, and more, and get started on a fantastic journey to finding yourself in the best health possible. Today can easily be a changing day in your life. Contact me now for a free 30 minute call.

www.beewell.com